Product name: chondroitin sulfate

Specifications: 90% 95% 98%

Properties: This product is white or off-white powder; slightly salty; odorless; hygroscopic. The aqueous solution of this product is viscous and does not condense when heated. This product is soluble in water but insoluble in ethanol

Source: cartilage tissue of pig, cow, chicken, fish

CAS No.: 9007-28-7

Molecular formula: (C14H21NO14S)n

Introduction:

Chondroitin sulfate is abundant in animal cartilage, and the commercial product is an acidic mucopolysaccharide extracted from bovine cartilage tissue. Chondroitin sulfate is a kind of glycosaminoglycan, a polysaccharide composed of repeating disaccharide units composed of D-glucuronic acid and N-acetylgalactosamine linked by β-1,4-glycosidic bonds, and in N. - Sulfation occurs at the C-4 or C-6 hydroxyl group of acetylgalactosamine. Mainly divided into chondroitin sulfate sodium salt and chondroitin sulfate calcium salt, etc.

3. Usage

1. Food: used for dairy food, meat food, baked food, pasta food, seasoning food, etc.

3. Industrial manufacturing: petroleum industry, manufacturing, agricultural products, batteries, precision castings, etc.

4. Products: can replace glycerin as fragrance, antifreeze and moisturizing agent.

5. Cosmetics: facial cleanser, cream, lotion, shampoo, mask, etc.