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Resveratrol
Name: Natural Resveratrol
CAS NO.: 501-36-0
Spec: 50%, 98% trans
10% CWS
Source: 1. Gaint Knotweed Roots
2. Fermentation
Appearance: Fine White Powder or yellowish powder
Resveratrol was discovered as early as 1924 and was first isolated from the roots of Veratrum grandiflorum by the Japanese in 1940. In 1976, Res (resveratrol) was also found in grape leaves. It is an antitoxin secreted by plants when they are in adverse conditions or when they encounter pathogens. Its synthesis increases sharply when exposed to ultraviolet rays, mechanical damage, and fungal infection, so it is called phytoalexin.
Effects:
Anti-tumor, anti-cancer
Prevention and treatment of cardiovascular diseases
Resveratrol also has other biological activities such as antibacterial, antioxidant, immune regulation, and anti-asthma. Due to the various biological activities of resveratrol, resveratrol is highly sought after by people.